Daily Menu

Dinner Menu - Saturday - May 10, 2025
For parties of 4 or more, please call the restaurant to confirm availability. Notes left in online reservations do not guarantee a table due to our limited space. Our patio is no longer dog-friendly.
  • We will be closed on Sunday, May 11th for Mother’s Day so our team can enjoy the day with their loved ones. Reservations for Mother’s Day and Graduation weekend (May 10th) are filling up fast—be sure to book your table soon and celebrate with us!

Small Plates

  • Hot Buttered Biscuits
    $7
    Aged Cheddar, Old Bay & Chive
  • Nags Head Smoked Trout Spread
    $14
    Bread-n-Butter Pickle Relish & Fried Saltines
  • Hushpuppies
    $7
    Sea Salt Honey Butter
  • Cornmeal Fried Oysters (GF)
    $17
    Creole Remoulade Sauce
  • Rocky Run Lettuces (GF)
    $11
    Pickled Onion, Radish, Spiced Pecans & Goat Cheese. Cider Vinaigrette
  • Charleston She-Crab Soup (GF)
    $12
    Blue Crab & Dry Sherry
  • Sapelo Island Middleneck Clams
    $14
    White Wine, Sweet Garlic, Butter & Rob's Sourdough
  • Chilled Peel-N-Eat Shrimp (GF)
    $16
    Old Bay, Cocktail & Lemon

Hand Selected From the Docks

Our House-Made Breader is Gluten Free as well as the fryer used to cook it in.

  • NC Cobia (GF)
    Cauliflower, Carrot, Snap Beans & Lacinato Kale
    Shrimp Reduction
    $33
  • Blackened Pitt Co. Catfish (GF)
    Stewed Sea Island Red Peas, Tomato & Chorizo
    Chow Chow Relish
    $26
  • Cedar Island Fry
    NC Fish, Oysters & Shrimp
    Ice Box Slaw, Hushpuppies & Chips
    $29
  • Shrimp~N~Grits (GF)
    Benton's Bacon, Cipollini Onion, Bell Peppers & Madeira Butter
    Anson Mills Stone Ground Grits
    $27

Dinner Plates

  • Risotto (GF)
    $24
    Sugar Snap Peas, Spring Onions & Kohlrabi
    Pecorino Cheese
  • Pork Shoulder Presse (GF)
    $27
    Roasted Broccolini
    Balsamic Reduction

Sides

  • Anson Mills Stone Ground Grits
    $8
  • Ice Box Slaw (GF)
    $5
  • Duck Fat Fingerling Potatoes (GF)
    $8
  • Hand Cut Potato Chips
    $5
  • Stewed Sea Island Red Peas (GF)
    $9

Dessert Menu

  • Chocolate Mousse (GF)
    Salted Caramel & Cocoa Cornmeal Crumble. Crunchy Sea Salt
    $9
  • Vanilla Cheesecake (GF)
    Balsamic Macerated Strawberries
    $9
  • Don's Root Beer Float (GF)
    Clouds Root Beer & Vanilla Ice Cream
    $9
  • Coppa Mascarpone
    Mascarpone, Chocolate Cream & Amaretto Cookie Crumbles
    $10
  • Sorbet (GF) (DF)
    Rasperry